Red Sweet Potatoes – Naturally Nutritious & Flavorful

Red sweet potatoes are a nutrient powerhouse, offering:

• High in Vitamin A – Supports vision and immune health.
• Rich in Fiber – Aids digestion and promotes gut health.
• Packed with Antioxidants – Helps protect cells from damage.
• Low in Fat – A heart-friendly and nutritious choice.

• Flavor: Naturally sweet with a hint of nuttiness.
• Texture: Firm when raw, turning soft and creamy when cooked.

Red sweet potatoes are incredibly versatile:

✔ Roast for a caramelized, crispy exterior.
✔ Mash for a creamy, nutritious side dish.
✔ Fry into crispy sweet potato fries.
✔ Boil or steam for soups and stews.

• Store in a cool, dry place, away from direct sunlight.
• Avoid refrigerating raw sweet potatoes as it affects their texture.
• Once cooked, store in an airtight container in the fridge for up to 5 days.

Sourced from the fertile farmlands of Uganda, our red sweet potatoes are grown using sustainable farming practices. Each potato is carefully selected to ensure premium quality and freshness.

• Available in 500 gram, 1kg,  1.5kg. 2Kg, 3kg, 4Kgpacks.
• Packed fresh to maintain quality and nutritional value.